Our rotisserie machines are known for being among the highest in quality and versatility. With basket spits, smoke boxes and accessories available, the machines can be setup to cook anything from chicken, lamb, chicken parts, ribs, porchetta and even vegetables

Our Rotisserie was designed in response to market requests for a compact, versatile, and efficient countertop oven. The oven is ideal for smaller retail outlets or for customers who want to add rotissserie chicken to their current menu alternatives. Nine individual motors drive nine separate spits to assure maximum cooking availability. There are no chains or complex drive mechanisms to wear out or break down. A removable rear panel and easy-to-clean parts reduce maintenance and result in a cleaner appearance and a neater cooking area. For the ultimate in space-saving convenience, the Model FRCO-39 is also designed to be wall mounted, when your countertop space is extremely limited.

Volts : 208-240
Watts : 550
Amps : 35
No . of Splits : 3 ( 9 chickens )
Dimensions : 60 x 65 x 90 cm ( l x d x h )